Introducing Dutch Rules Gin, a tribute to tradition and innovation. Inspired by the rich heritage of gin-making, they blend the finest botanicals with a modern twist, capturing the essence of Australian spirit. From juniper berries to citrus zest, fruit, spice and floral tones each sip embodies the meticulous craftsmanship and passion of their distillers.

Distillers Ben Taylor and Natalie Smith synthesise the Tasmanian landscape into handmade, small-batch drinks to raise your spirits. Their single malt whisky, gins, and cocktails experimentally craft distinctly Tasmanian ingredients such as wakame, abalone shell, Huon Pine needles, pepperberry, apples and snowmelt water into pure, pleasurable drinking experiences that make a moment special.

Friday Night Cocktail Club is a premium bottled cocktail brand that brings the sophistication of craft cocktails right to your home. Founded on the idea of making high-quality drinks accessible, affordable and effortless, the brand offers a curated selection of expertly mixed, ready-to-serve cocktails.

Tiny Bear Distillery are driven by a vision to blend innovation with tradition. Their commitment to pushing the boundaries of craft distillation while honouring time-honoured techniques sets them apart in the world of spirits. Every sip of Tiny Bear is a journey into the heart of Melbourne’s spirit.

Threefold Distilling pride themselves on delivering premium spirits known for their flavour, relatability, and most importantly, spirits made for the moment. Founded in December 2019 by Aidan Shaw, Luke Fleming, and Steve Roennfeldt, three bartenders who appreciate quality hospitality and love a good gin and tonic. They are dedicated to providing exceptional spirits that enhance any occasion, ensuring every sip embodies our commitment to excellence and their love for the craft.

Beyond crafting exceptional distilled spirits, Daylesford Spirit Distillery capture the essence of Daylesford itself—the uniqueness and charm of this special place. Endowed with a pristine environment, an abundance of natural spring water and divine scenery, a proud culture and a thriving artisanal scene. Distilling this essence into a unique experience, using the finest local ingredients such as water from the Mount Franklin region, regional grains, and organic botanical fruits.

A small craft spirits business based on the Great Ocean Road. The natural environment and rugged beauty of the Great Ocean Road is the inspiration for their gin and they seek to create gin that has a strong sense of place, using local botanicals in every recipe.