Continental Taralli Biscuits is a South Australian family-owned business of more than 50 years, crafting gourmet Mediterranean crackers and artisan biscuits stocked in over 1,000 locations nationwide. Their baked, never-fried products are made with high-quality, natural ingredients and no artificial additives, delivering flavour, freshness and guilt-free enjoyment in every bite.

Born in Torquay on the Surf Coast, Coast n Smoke is the brainchild of flavour loving duo Claire and Troy. Inspired by the epic surf breaks and laid-back lifestyle of the Great Ocean Rd, they craft BBQ rubs and seasonings that pack a punch and bring the good vibes to every meal.

Founded in late 2022, Cahola Pty Ltd began its journey in Melbourne and has since grown across Australia. They import quality Hong Kong and Asian food products, supplying mainly to Asian supermarkets and restaurants.

Best of the Bone Broth is an Australian wellness-food brand built on a devotion to traditional bone broth, slow-simmered from 100% grass-fed and finished beef bones and organic ingredients. They aim to offer nutrient-dense, collagen-rich broth that supports gut health, joints, skin, and overall vitality — a simple, whole-food ritual turned daily nourishment.