HEARTHE Bakery
After the global success of Black Star Pastry, Master Pastry Chef, and creator of the famous Strawberry Watermelon Cake Christopher Thé introduces HEARTHE. A new venture whose name, combining Heart, Art, Earth, and his surname, reflects its core ethos. Returning to his roots in Sydney’s Inner West, he crafts climate-resilient cakes and uniquely Australian sweet and savoury creations that draw on traditional preservation techniques and celebrate local and native ingredients.
Cheeky Crumble
Cheeky Crumbles is dedicated to crafting handmade, buttery crumbles using only the highest-quality ingredients. Freshly baked straight from the oven, their crumbles are designed to satisfy any sweet craving with a delightful fruity twist.
Fluffe
Fluffe is fairy floss from the future! A Sydney-based brand reimagining sugar to spark joy in surprising new ways. Fluffe pairs bold design and countless flavours with a commitment to pushing sugar beyond its limits through innovation and technology, transforming a nostalgic treat into a playful, premium gift.

