Feasting

The Feasting area at The Little Food Market is your go-to for full-sized, ready-to-enjoy meals from some of Melbourne’s most loved kitchens.

From rich Italian pasta and pillowy bao to golden pastéis de nata, woodfired pizza and flavour-packed tacos, it’s a wintery celebration of comfort, craft and culture. Savour every bite, sip something special from the bar, and settle in for a relaxed moment between tastings.

D.O.C Gastronomia Italiana

VG

Satisfy your cravings with classic Italian street food. Think crispy Pizza Baciata by the slice, paired with their famous D.O.C tiramisu for a sweet finish and refreshing Italian soft drinks.

  • Menu

    • Pizza Baciata with Cotto e Provolone – Provolone Valpadana PDO, smoked leg ham - $18.90

    • Pizza Baciata with San Daniele – Prosciutto di San Daniele DOP, stracciatella, rocket - $22.90

    • Pizza Baciata with Ai Funghi – Asiago d'Allevo DOP, truffled portobello mushroom, rocket (VG) - $21.90

    • Pizza Baciata with Bresaola – Bresaola, whipped ricotta, Parmigiano Reggiano DOP, rocket, lemon zest - $23.90

    • D.O.C Tiramisù – Semi-sweet mascarpone cream, savoiardi, espresso, Montenegro (VG) - $13.90

    Drinks

    • Organic Chinotto - $6

    • Organic Cloudy Limonata - $6

    • Organic Aranciata Rossa - $6

Dingo Ate My Taco

GF, VG, VE

Serving up bold, flavour-packed tacos inspired by the streets of Texas and Mexico. Expect juicy fillings, punchy salsas, smoked meats, handmade tortillas and crispy corn chips with fresh guac or house-made salsa.

  • Menu

    • Birria Quesatacos (3) (GF) - $25

    • Texas Brisket Tacos (2) - $17

    • Kanga Asada Tacos (2) (GF) - $17

    • Huitlacoche Tacos (2) (GF, VG, Vegan option available) - $17

    • Fish of the Day Tostada (GF) - $16

    • Quesadilla (GF) - $12

    • Tortilla Chips & Guacamole (GF, VG, VE) - $10

    • Tortilla Chips & Salsa (GF, VG, VE) - $8

    • Side of Birria Consome (GF) - $6

ILZA brings a modern Japanese-inspired menu packed with comforting favourites and flavour-forward bites. Expect crispy chicken karaage, juicy beef menchi balls, golden katsu sandos and hearty curry dons, alongside refreshing yuzu sparkling drinks and signature matcha lattes.

Ilza Japanese Cafe

GF

  • Menu

    • Chicken Karaage (Optional GF) - $12

    • Beef Menchi Balls (3pc) (Optional GF) - $15

    • Chicken Katsu Sando - $18

    • Pork Katsu Sando - $18

    • Beef Menchi Sando - $18

    • Chicken Karaage Curry Don (Optional GF) - $27

    • Beef Menchi Don (Optional GF) - $26

    • Iced Matcha Latte - $8.50

    • Iced Strawberry Matcha Latte - $10

    • Yuzu Soda - $7

UGO Burrata Bar

GF, VG

Savour rich Italian comfort centred around their signature burrata. Think porchetta layered into focaccia with salsa verde, pillowy gnocchi in rich tomato sugo, and creamy burrata finished with seasonal ingredients. It's indulgent, satisfying and unmistakably Italian.

  • Menu

    • The UGO – Focaccia, porchetta, salsa verde, stracciatella - $25 ( GF on request)

    • Gnocchi Sugo – Gnocchi, tomato sugo, stracciatella, pangrattato - $23

    • Miele Burrata – Parsnip, green apple, hot honey, 90g burrata - $20 (GF, VG)

Indulge in Portugal’s most iconic sweet treat, baked fresh on site. Expect golden, flaky pastéis de nata with crisp pastry shells and silky, caramelised custard centres - best enjoyed warm, straight from the oven. A little taste of Lisbon, right here in Melbourne.

Casa Nata

Get cosy with next-level comfort food from Wonder Pies by Ray Capaldi. From classic beef and gravy to plant-based pies, lasagne-filled pastry and loaded mash-topped creations, it’s all the warmth of winter in a buttery, golden crust.

Wonder Pies

VG, VE

  • Menu

    Pies

    • Classic Pie: 5-hour slow-cooked beef and gravy pie - $10

    • Steakhouse Pepper Pie: Beef brisket with English cheddar, garden vegetables and pepper - $10

    • Lamb & Saltbush Pie: Braised lamb shoulder with garden vegetables, wild saltbush and gravy - $11

    • Bush Citrus Pie: Stew of country chicken, root vegetables and lemon myrtle - $10

    • Nonna's Lasagna Pie: Layers of wagyu beef lasagna - $10

    • Veggie Hero Pie: Mushrooms, vegan cheddar cheese, potato, seeded mustard and thyme (VG, VE) - $10

    Rolls

    • Good Old Sausage Roll - $10

    • Spinach & Ricotta Roll (VG)‍ - ‍$10

    Loaded Pies

    • Smash & Mash: Beef pie topped with mashed potato, mashed peas and gravy - $19

    • Italian Stallion: Lasagna pie topped with beef ragù and parmesan - $19

    Sweets

    • Caramel Apple Pie - $9

    • Pecan Tart - $9

    • Orange teacake topped with orange marmalade and white chocolate - It is made with no gluten ingredients; however, it will be labelled as Low Gluten only.

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