Collins Honey is a third generation family business proudly producing pure, local honey straight from our beehives.

A modern take on an old favourite, our brittle is handmade in Bendigo by a team of women aged 18-85. GLUTEN FREE, with no preservatives, added flavours or colours our brittle is made from quality ingredients and Australian peanuts - it's thin, crisp and crunchy the way peanut brittle ought-to-be.

Authentic Italian taste locally made.

Taste the difference! Our range of no-sugar-added cookies and easy bake mixes are made with premium natural ingredients—no nasties, just feel-good flavour. From crunchy, crave-worthy cookies to quick & simple mug bakes, we’ve created snacks that are guilt-free, gluten-free, homebaked-style, and seriously yum.

Can chocolate make the world a better place? We think it can. That's why we craft organic Fairtrade chocolate that’s good for the world and better for you. All our chocolate is net climate positive, organic, Fairtrade, and B Corp Certified.

FUNDAY Natural Sweets is on a mission to make lollies fun and better for you. Think no sugar added, gut-loving prebiotic fibre, and a 5 Health Star Rating – all packed into lollies that taste just like the ones you grew up with. From nostalgic Strawberry & Cream to lollipops and retro Party Mix, FUNDAY brings the joy without the sugar crash. We’re here to shake up treat time and prove that better-for-you can still be bloody delicious. Let’s enjoy lollies like a kid again!

Sipps is an Australian brand dedicated to crafting premium, all-natural cocktail mixers that deliver the perfect cocktail experience with minimal effort. Sipps was born from a shared love of travel, food, and the joy of a well-made margarita. Recognizing a gap in the market for high-quality, preservative-free mixers.

Prosciutto di Parma is authentic Italian prosciutto & can be found in leading supermarkets in Aus, just look for the crown.

Bonjour from Little Yarra Crêperie! We blend classic French crêpe techniques with Melbourne’s vibrant and diverse flavours. Every crêpe and galette is crafted fresh using top-quality ingredients, served at markets and events across Melbourne and at our Thornbury warehouse. Planning an event? Our expert crêpiers bring the magic onsite, crafting fresh crêpes from our vintage crêpe cart while your guests watch on. Follow us for market updates, catering news, and a delicious dose of crêpe love!

Finger Limes Melbourne offers a diverse array of edible native Australian plants and citrus trees, curated to bring the vibrance of our unique terrain directly to your garden. From the sun-kissed shores of the coast to the sprawling expanse of the Outback, their collection celebrates the rich biodiversity and cultural heritage of Australia's native flora.

Lemonicious Lemonade is all about celebrating the zesty goodness of real lemons. We offer a refreshing, low-sugar alternative to traditional soft drinks — made with pure lemon juice, free from artificial additives.

At Ricci’s Bikkies, we believe great food should spark joy, tell a story, and bring people together. What began as a humble local business from Ricci's home kitchen in the Yarra Valley over 20 years ago has grown into one of Australia’s most loved artisan snack brands — proudly offering a unique range of handmade, small-batch creations alongside innovative, flavour-packed imports.

From humble beginnings in 2013, St David Dairy began with the hand-bottling of fresh farm milk on St David Street in the heart of Fitzroy. Our founder was a fourth generation dairy farmer who wanted to bring the dairy back into the daily lives of inner-city locals and since has seen the community embrace our award-winning milk, yoghurt, butter and cream.

Pasta has lost it's sauce... so where here to change that. Don’t get us wrong, we love our Grandmothers and we love pasta – but we don’t love on-shelf sauce. Much like Nan’s living room, pasta sauce hasn’t changed much since the 80’s. It’s become stale, uninspired, with the same old aesthetics, lacking any unique flavors and all wrapped up in boring plastic with stories about the old country. And that’s fine. But it’s not for us. So, we stole Nonna’s recipe and spiced it up to make modern pasta sauce with a bit of edge.

LardAss Butter is an award-winning, artisan butter handcrafted on the Bellarine Peninsula, Victoria. Made from the freshest cream of grass-fed cows from South West Victoria, their butter is slow-churned and naturally cultured for a rich, tangy depth of flavour. From classic salted and unsalted varieties to ghee and seasonal flavours, LardAss Butter is made for those who appreciate authentic, small-batch dairy craftsmanship. Real butter, real taste.

Big Bite Studios is where dopamine decor lives. It's a place where fun, colourful, eco-friendly objects feel right at home. Think cute designy things for your kitchen and home that are also sustainably made. From uniquely printed textiles to handmade ceramics and fun food illustrations - they're your resident scando maximalists and crayon box explosion specialists.

The tacos you've been waiting for, straight from Austin, Texas to Melbourne.

Infusa Distillery is family owned and operated. Producing craft spirits, that use unique ingredients sources in Gippsland. Collaborating with local producers such as The Berry Dairy and Maffra Cheese Co., showcasing the very best parts of Gippsland in every glass.

For the intrepid gin explorer. Your favourite places in a glass. Handmade in South Gippsland.

Every drop produced by Lisa and Justin is a testament to their love for winemaking—creating vibrant, unforgettable wines designed to capture and elevate life’s fleeting moments. Their expertise and commitment to sustainable practices truly make their small-batch, limited-release wines something special.