Be gone, gummy bears and snakes—sweet chilli gummies are here. They start sweet, then comes a little heat, slowly building until you’re warm from the inside out. With a chilli-meter that ranks each flavour from a welcoming delight to wishing you’d never challenged the spice lord. Perfectly balanced for an after-meal treat, a snack, or for some, a victory to triumph over. The spice is hidden enough to surprise your friends and satisfy the daredevils, while still offering an entry level for the faint-hearted. We say, eat and good fortune will shine upon you soon.

Planet Cocoa, based in Melbourne, crafts chocolate from the bean to bar. Their chocolate is made by stone grinding ethically sourced cocoa beans into dark, oat milk and white chocolate varieties, and the whole range is vegan friendly!

Milawa Cheese Company is a family of cheese lovers turned cheesemakers who create mind-blowingly-good artisan cheese in Victoria's High Country.

Eden Orchards bring the health-transforming benefits of New Zealand-grown fruit to customers. Their 100% Pure Juice range harnesses the natural presence of melatonin, anthocyanins and other antioxidants found in cherries and blueberries, to support you with sleep, joint and general well-being.

Tea Tonic, established in 1998 by qualified naturopath and herbalist Lisa Hilbert, brings wellness and flavour into every sip. With a commitment to health and quality, they blend teas using certified organic ingredients in their Melbourne factory. Their colourful gift ranges and tea chests are crafted with passion and precision, making the perfect gift for any age.

Never Never Distilling Co. is the story of three mates with a shared passion for flavour and the lofty ambition to create Australia’s most exciting and innovative gin brand. It’s the culmination of their separate journeys, three paths walked that intertwine here in South Australia.

Stone and Crow Cheese Company are a boutique, family-owned business that produces high-quality, handmade cheeses in small batches. With over two decades of expertise, their passion for cheese-making has been inspired by experiences in France, Italy, and Canada. These influences are evident in their range of soft and hard cheeses crafted from the finest cow and goat milk.

Sapori D'Amalfi captures the essence of Italy’s rich culture and vibrant flavours, bringing a taste of Italy down under. Each sip of their handcrafted beverages transports you to the sun-drenched terraces and waters of the Amalfi Coast, where every moment is a celebration of life’s simple pleasures.

Driven by a passion for food and the desire to share their family traditions, Connie has taken the leap to produce traditional green marinated tomatoes for everyone to savour. Whether enjoyed paired with your favourite cheese, a complement to a meal or to enhance your favourite panini, this traditional dish promises to delight and inspire.

Oh hi. We're Frekl, ginger beer from the future built from ginger beers of the past. We're here for the health-conscious version of you. The nostalgic one. The one who appreciates the little things. Frekl is a range of all-natural, sugar-free ginger beers that the whole family can enjoy. With a mix of classic and trending flavours, Frekl is today's good time, guilt-free ginger beer.

Bask & Co. was founded by Janessa Rutter who created an incredible granola recipe that all of her family and friends fell in love with! All Bask & Co. products are gluten and oat-free, proudly endorsed by Coeliac Australia. They are made with 100% natural ingredients and each small batch is crafted by hand to ensure only the highest quality and most delicious products reach you every single time.

Introducing Dutch Rules Gin, a tribute to tradition and innovation. Inspired by the rich heritage of gin-making, they blend the finest botanicals with a modern twist, capturing the essence of Australian spirit. From juniper berries to citrus zest, fruit, spice and floral tones each sip embodies the meticulous craftsmanship and passion of their distillers.

HUM HONEY is 100% Australian Owned and Operated family business, proudly producing pure, raw, and never heated 100% Australian Honey, Honeycomb and Beeswax Products; sustainably harvested using organic, natural beekeeping methods. HUM HONEY celebrate the amazing changing flavours of the pristine South East Queensland region from biodiverse hardwood timber forests to riparian rainforest apiary locations.

Distillers Ben Taylor and Natalie Smith synthesise the Tasmanian landscape into handmade, small-batch drinks to raise your spirits. Their single malt whisky, gins, and cocktails experimentally craft distinctly Tasmanian ingredients such as wakame, abalone shell, Huon Pine needles, pepperberry, apples and snowmelt water into pure, pleasurable drinking experiences that make a moment special.

Friday Night Cocktail Club is a premium bottled cocktail brand that brings the sophistication of craft cocktails right to your home. Founded on the idea of making high-quality drinks accessible, affordable and effortless, the brand offers a curated selection of expertly mixed, ready-to-serve cocktails.

Senza Wellness Foods pride themselves on being completely gluten-free, offering a delicious alternative for those with dietary restrictions. They use only first-choice ingredients and artisan methods in their products, free from any artificial additives. Every one of their creations is hand-stretched, naturally fermented and then stone baked!

Mandolé Orchard is a family-owned and sustainably operated almond orchard located in Griffith, NSW. They're committed to growing and producing high-quality Australian almonds and almond-based products with the simplest of ingredients. Their range includes Australia’s first and only single-origin almond milk, hand-selected premium almonds, and a luxuriously smooth almond butter.

Dahl by Devina is a product that can be prepared from packet to plate in under 10 minutes and in 3 very easy steps. Inviting with mouth-watering heady spices, quick to make plus cost effective, this perfect pantry item ticks all the boxes as a main or side dish.

The Simply Greek range pays homage to the Meditarreanean diet, part of the world’s famous Blue Zone, where people are known to live long, healthy lives. While they can’t guarantee you’ll live to 100, they do guarantee the taste of the dips will transport you straight to the Mediterranean. Their dips honour family tradition while being reimagined for the modern day eater.

Inspired by Sri Lankan flavours and spices, Gini Maya Chilli Oil packs a magical fiery punch perfect on anything needing a spicy kick. Small batch handmade in Melbourne, with as many local ingredients as possible.