Pronounced like the second half of the Japanese snack 'edamamé', Mamé Cocoa brand name translates (in a way) to 'cocoa bean'. Thus, representing the main aspect of their business - chocolate. The origins of our brand were inspired by a family nickname. Mamé - meaning 'bean' in Japanese. And together with Cocoa - our champion ingredient (chocolate), it has given both life and meaning to our Melbourne born nama chocolate brand: Mamé Cocoa.

Posh Crumpets are not your average crumpets, forget those rubbery mass-produced discs! These crumpets are handcrafted in small batches. All about quality ingredients, a slow process and a delicious end product that’s pillowy, filling and just a little bit posh.

Over the past 15 years, Josephine has gone from making just a few small batches from home to supplying leading Melbourne establishments such as Merricote, Earl Canteen, Entrecote, and Park Hyatt. Josephine's macarons are made using secret family recipes. All her products are handmade, 100% artisan, using free range eggs, sourcing the finest ingredients and most importantly made with love.

Melbourne’s cult tarts. With a commitment to quality, technique and approachability, Tarts Anon is what happens when one of the best pastry chefs in the world decides to do one thing and do it well.

Sweet Darl'n is a female-founded small business. Launched in 2020, Sweet Darl'n has grown a following of loyal Wagon Wheel, Marshmallow and Cookie Dough lovers that have grown the business to what it is today.

Canberra-based chocolatier, creating modern chocolates in small batches using high-quality ingredients and ethically sourced chocolate.

Only Mine chocolates are handcrafted by talented chocolatiers to create an out-of-this-world experience. From the presentation to the taste, you will be blown away. Chocolates designed to appeal to all of your senses, these really are no ordinary chocolates.

Mixed Bag crafts natural, premium sticky chai, drinking chocolate, and handmade fancy marshmallows. The perfectly balanced medley of spices in their chai blends, velvety smooth drinking chocolates, and fluffy, springy pillows of marshmallows are made from the highest quality ingredients. With changing marshmallow blends each season, Mixed Bag highlights various celebrations throughout the year.

The most deliciously decadent Salted Caramel Sauce handmade in Adelaide, South Australia. One spoonful and you'll be taken on a nostalgic journey and left hankering to try the whole range of unique flavour combinations. Free from nasty preservatives and made with local ingredients. Flavours include Original, Gingerbread, Peanut, Chilli, Mint, Vegan Coconut and Brandy.

Loco for Cocoa offers handmade artisan creative chocolate with fun and unique flavours. They only use fair trade farming chocolate and with sustainability as their main focus, their packaging is all recyclable and biodegradable. As a 100% indigenous-owned business, they offer a native range to showcase these beautiful ingredients.

KOJA make wholesome snacks for busy people who value quality ingredients and no nasties in their food! They're Australian-made, 100% plant-based, and contain up to 60% less sugar than the leading breakfast and oat bars on the market.

Here’s six little nuggets you need to know about Bendigo Brittle; our brittle is handmade in Bendigo; it’s gluten free brittle-brittle (the way peanut brittle ought-to-be); it is made from quality ingredients and Australian peanuts; it makes an ideal snack or bonza gift; it is compact in size - travels well…it really is GOLD FOR YOUR GOB!

Based in Victoria’s beautiful Bellarine Peninsula, Bellarine Brownie Company began in 2017 when small batches of brownies were tested at local markets and with family & friends. Adam and Amelia knew they had something special when requests for more brownies came in thick and fast. Together with their growing team, they hand-craft a range of gluten-free Brownies, Blondies and Rocky Road, using the finest ingredients.

A vegan chocolate line, NOIA is derived from the word ‘Meta-noia’, meaning the journey of changing one’s mind, heart, self or way of life. NOIA Chocolate creates an alternate way to enjoy life’s most simple pleasures without compromising on taste.

Caffeinated snack bars that taste delicious and have a social impact mission behind every bar. I Am Grounded products harness the power of upcycling the natural by-product of the coffee cherry to contribute to positive environmental and social change in coffee-producing and coffee-drinking communities. Plant-based & gluten-free, with no artificial preservatives, additives or colours - naturally sweetened with coffee fruit.

Worthy Cause is a social enterprise that bakes amazing cookies to empower vulnerable people, building the confidence, skills and experience needed to change their lives!

Mörk hot chocolate blend uses the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different from other drinking chocolates you find in the industry today.

Traditional Sicilian dessert, Cannoli. Delicate tubes of golden crunchy pastry are filled fresh with ‘That's Amore Cheese’ ricotta.