Loco for Cocoa offers handmade artisan creative chocolate with fun and unique flavours. They only use fair trade farming chocolate and with sustainability as their main focus, their packaging is all recyclable and biodegradable. As a 100% indigenous-owned business, they offer a native range to showcase these beautiful ingredients.

KOJA make wholesome snacks for busy people who value quality ingredients and no nasties in their food! They're Australian-made, 100% plant-based, and contain up to 60% less sugar than the leading breakfast and oat bars on the market.

By combining unique and exciting flavours, Goose on the Loose create mouth-watering salami. Passionate about producing the best salami for their consumers, they achieve this by using products that are locally farmed and ethically sourced to make their dry salami fresh and tasty. No filler used, only the highest quality locally sourced meat.

Drunken Sailor Canning Co. was created over a couple of bottles of wine on a winter’s night in 2013. A combination of flavour and fun, Drunken Sailor Canning Co. is about bringing a bit of humour to the table.

Gourmet Korean sauces that are authentically tasty, with no added preservatives and simple to use. Created by Jake ‘the sauce master’ and Bora, the Cham Cham Trio - Smoky Gochujang, Green Chilli Ssamjang and Honey Pepper Ganjang, are packed full of flavour for restaurant-quality meals at home.

No sugar, all spice! Chai Addict is a premium chai tea concentrate with an emphasis on flavour, consistency and sustainability. Handmade in Melbourne, it is brewed using real spices and certified organic tea. It is unsweetened, vegan-friendly, gluten-free and dairy-free.

Bippi creates chilli-based condiments that celebrate combining Italian's love of food with fresh Australian produce. In 1955, Nonna Emilia migrated from the region of Calabria in Italy, to a small country town called Mildura. With her came a collection of traditional handmade recipes, one of which was her chilli, or what the family would call… Bippi. Flash forward 65 years, through capturing the true Italian flavour and combining the highest quality Australian produce, her grandson Ben decided it was time to share these with the world.

Here’s six little nuggets you need to know about Bendigo Brittle; our brittle is handmade in Bendigo; it’s gluten free brittle-brittle (the way peanut brittle ought-to-be); it is made from quality ingredients and Australian peanuts; it makes an ideal snack or bonza gift; it is compact in size - travels well…it really is GOLD FOR YOUR GOB!

Based in Victoria’s beautiful Bellarine Peninsula, Bellarine Brownie Company began in 2017 when small batches of brownies were tested at local markets and with family & friends. Adam and Amelia knew they had something special when requests for more brownies came in thick and fast. Together with their growing team, they hand-craft a range of gluten-free Brownies, Blondies and Rocky Road, using the finest ingredients.

Barbell Foods air-dried meat snacks are for adventurers, athletes, health enthusiasts, and everyone in between. Using only a simple blend of meat, vinegar and spices, their snacks are high in protein and contain no sugar or artificial preservatives - the perfect healthy snack for when you’re on-the-go. All products are made by a small team in Canberra, using ethically sourced, Australian, organic, grass-fed and finished beef that is farmed using regenerative agriculture.

Alg Seaweed elevates every meal, nourishes everyday with their SEA-CRET ingredient - SEAWEED! Their premium seaweed flakes and seasonings cater to those seeking gourmet without compromising their busy lifestyle. They are pantry essentials for adventurous foodies, easily incorporated into everyday meals, boosting flavour with a hint of umami and daily iodine intake.

Makers of small-batch preserves, made naturally, locally and sustainably using recipes perfected over time by generations of creative, skillful women.

Based on Victoria’s Bellarine Peninsula, founders and husband and wife team, Adam and Amelia (Adelia) share a genuine passion for making hand-crafted, nutritious, and flavoursome breakfast and snack food options. Adelia has an extensive range of muesli, granola, pancake mix and healthy snacks that include options for gluten-free, paleo and vegan, nut-free, fruit-free, fructose-friendly and low sugar.

Handcrafted hot sauces and condiments from duo Dec and Dom Keating, two brothers with a passion for great food. Creating flavours as natural and fresh as possible, you can taste it.

All Cunliffe & Waters jams and marmalades are cooked very quickly in small batches to capture the pure flavours of the best possible ingredients. Their savoury range is simmered a little longer to achieve the perfect flavour and texture.

A vegan chocolate line, NOIA is derived from the word ‘Meta-noia’, meaning the journey of changing one’s mind, heart, self or way of life. NOIA Chocolate creates an alternate way to enjoy life’s most simple pleasures without compromising on taste.

Ultra Culture is a small family run business producing ultra micro batches of Melbourne's premier, all natural fermented hot sauce. At Ultra Culture they focus on flavour over heat, handmade over mass produced and source local and direct where possible. Welcome to the ULTRA CULT!

Single-batch churned cream ripened to produce a flavour that is rich and creamy. With a high butterfat content, cultured butter is ideal for cooking, baking or simply devouring on fresh sourdough or crackers. It looks and feels like butter with a fresh hearty taste.

Caffeinated snack bars that taste delicious and have a social impact mission behind every bar. I Am Grounded products harness the power of upcycling the natural by-product of the coffee cherry to contribute to positive environmental and social change in coffee-producing and coffee-drinking communities. Plant-based & gluten-free, with no artificial preservatives, additives or colours - naturally sweetened with coffee fruit.

Matéo Soda brews organic yerba maté into delicious and refreshing sodas. Bright, punchy and aromatic, sodas that not only taste good, but feel good. Facilitating a superior form of energy which is smooth, balanced and long-lasting thanks to the natural properties of the yerba maté leaf.