Mama Melisse creates award-winning hot sauce and mustard inspired by a 100+ year old Sri Lankan family recipe. Recognised as Australian Sauce of the Year at the Australian BBQ Awards, Mama Melisse delivers a unique blend of heritage, flavour, and craftsmanship unlike anything else in Australia.

Noble Bootleggers Distilling Co is an independent distillery and regenerative farm located on Dja Dja Wurrung Country, near Bendigo, Victoria. Founded by hospitality veterans Kristin and Dan Lemura, they blend bold flavours with sustainable practices, operating with minimal waste and repurposing by-products into compost, regenerated soil, and homegrown botanicals. Specialising in Australian amaros, gins, whiskies, and cocktails, Noble Bootleggers champions craftsmanship and innovation inspired by local ingredients and place. Solar-powered and community-focused, they collaborate with local producers, cafes, and restaurants to foster a resilient food and drink culture. Noble Bootleggers is about creating lasting impact through creativity and purpose.

Sakeatelier showcase some of the finest sake offerings from local breweries across various regions of Japan. Their focus is on regionality, featuring sake brewed with locally grown rice and water sourced from the surrounding area. Every bottle is crafted by master brewers whose long-standing traditions and skills create sake meant to be enjoyed, sip after sip.

The 3 Bees is an Australian producer of premium single-origin raw honeys, specialising in active honey varieties, including Manuka and other powerful native varieties.

The brand shares its range directly with customers through markets, events, its website, and honey club, offering naturally sourced products that celebrate the benefits and flavours of raw honey.

Alongside its honey collection, The 3 Bees also provides bee pollen, a nutrient-rich superfood, and freshly cut honeycomb for a true taste of nature.

From humble beginnings at farmers’ markets across Melbourne, The Ministry of Chocolate has grown into a family-owned and operated business producing high-quality, on-site made chocolate.

It sources ingredients locally wherever possible, including Melbourne-made chocolate, freeze-dried strawberries and apples from the Mornington Peninsula, and honey from its own on-site beehives.

For over 50 years, Wine Selectors have wanted to provide wine lovers with a wide range of premium-quality Australian wines delivered direct to your door. Hand-picked by our expert Tasting Panel from over 500 boutique and big-name producers for our subscriptions, cases and special offers, you’ll enjoy the best in Australian wine. More than a case of wine, it’s a chance to explore new favourites, flavours, regions, varietals and wineries, along with great benefits.

Discover your next favourite bottle with us!

Long Paddock Cheese is a small-scale artisan organic cow’s milk range of cheeses produced at and sold from their cheesemaking facility based in the heart of Victoria, Castlemaine. French resident Ivan Larcher, known as "the Cheese-Whisperer", is dedicated to share and educate people about French style cheeses, all made locally. What the Australian Terroir has to offer combined with French recipes and savoir-faire. The best of both worlds!

Born in Jindong, Western Australia and now with an outpost in Brunswick, Victoria. Rocky Ridge has a simple mission, make delicious beer while doing the right thing by the planet. Down to earth beer.

Fancy Hank’s, known for its American BBQ in Melbourne’s CBD, has earned a strong reputation over the past decade for slow-cooked comfort food and popular house-made sauces. Now offering these all-natural, locally produced products to the public, the brand is dedicated to bringing restaurant-quality flavour to home cooking.

Cobb Lane is an artisan bakery and patisserie in Yarraville, Melbourne’s inner west, creating handcrafted products using premium local and sustainable ingredients. Combining classic techniques with modern flavour combinations, Cobb Lane celebrates all things delicious through its thoughtfully crafted baked goods.

Loro is the master brand that houses all of Orlando Marzo's flavour creations. Started in 2021 in Melbourne Australia. Being more than just a bottled cocktail company- Loro is a flavour experience company. Creating World Class Cocktails that go beyond tradition.

Rio Vista Olives is a proudly a 100% Australian, family-owned olive company specialising in premium Extra Virgin Olive Oil and Agrumato Oils.

As Australia’s most awarded Extra Virgin Olive Oil company for the last 5 years, each sustainably grown extra virgin olive oil is carefully crafted for flavour and nutrients. Used by leading chefs for flavour and in family meals for food lovers, each drop is one that elevates the dish.

Last St Brewery in Beechworth is one of Australia's oldest beverage manufacturers. Last St's rich heritage dates back to 1872, and they continue a proud tradition of innovation and dedication to quality. Last St have lovingly restored the brewery building at 29 Last St Beechworth, where they continue to produce drinks and welcome visitors. The range now includes small-batch liqueurs & spirits distilled onsite, handcrafted beers, traditional cordial, premium syrups, classic sodas and locally made jams - truly something for everyone!

Aston Lucas Gourmet crafts a range of authentic Italian ready-made meals, including artisanal pastas, fresh gourmet sandwiches, and seasonal salads. Using premium ingredients sourced from local Australian farmers, each dish is prepared by chefs using traditional Italian family recipes passed down through generations, delivering the flavour and comfort of homemade cooking.

Committed to both quality and sustainability, Aston Lucas Gourmet packages its meals in 100% recyclable, microwave- and oven-safe packaging. By taking care of the cooking and the cleaning, Aston Lucas Gourmet makes it easy to enjoy delicious, home-style Italian meals with minimal effort.

South&Co are passionate about natural, flavourful foods made without unwanted additives, which is why their panisse is a soy-free alternative to traditional tofu, crafted from chickpeas naturally packed with high-quality proteins. Originally born in the sunny south of France in the 19th century, panisse has become a beloved addition to traditional meals. Rich in fibre and full of essential vitamins and minerals, panisse is a must-try: easy to cook, versatile, and delicious, making it the perfect ingredient for a wholesome lifestyle.

Jambo Foods is an Australian brand celebrating the bold, vibrant flavours of coastal Kenyan and Swahili cuisine. Inspired by treasured family recipes passed down through generations, Jambo Foods creates handcrafted BBQ marinades that blend authentic African spices with quality ingredients. With four distinctive flavours, the range brings the warmth, depth, and culture of East Africa to everyday cooking and shared experiences.

La Truffiere is a truffle farm in NSW, where they cultivate the famous Périgord black truffle and make prize-winning truffled products. La Truffiere also produce French specialties such as truffled patés, rillettes, French sauces and will soon introduce its first truffle wine to their collection.

Lard Ass Butter is an award-winning artisan cultured butter churned on Victoria's Bellarine Peninsula, using cream from grass fed cows. Founded by a dairy farmer's daughter, Monica Cavarzan, the business produces naturally fermented, slow-churned butter using fresh cream sourced from Victorian dairies and techniques that predate the industrial age. From classic salted and unsalted cultured butter to bold compound flavours, every product is made without shortcuts. Stocked across Australia, sold at farmers markets and direct to consumers who care about what they eat. Gold Medal, Best Butter, Australian Food Awards 2025.

Lemonicious brings fresh, handcrafted lemonade to markets using simple, natural ingredients across three refreshing flavours. With an interactive vintage lemonade cart experience, the brand creates memorable moments for families and food lovers, combining quality, flavour, and a touch of nostalgia in every pour.

GET YA YUM ON - taste the difference! Their range of no-sugar-added cookies and easy bake mixes is made with premium natural ingredients—no nasties, just feel-good flavour. From crunchy, crave-worthy cookies to quick & simple mug bakes, they've created snacks that are guilt-free, gluten-free, homebaked-style, and seriously yum.

Perfect for anyone living low-carb, sugar-free, or just looking for better options without missing out on taste—created for snackers on the go!